I don't know about you, but I love food. But one thing I like better than food, is free food. But
sadly, I have (until now) neglected marketing to restaurants since I moved to Georgia.
Back in Rhode Island, I used to do a lot of work for The Mews Tavern, The Tuscan Tavern and the Florentine Grill. In fact, I used to do a cooking show with Chef Nick Ianacelli from The Florentine Grill. When I moved to Utah, I did marketing for a great Pizza Place, which sadly moved to Vegas.
When I had these guys as clients, I used to get some great food for free. But somewhere along the way, I lost focus and began working with lawyers and dentists (I do have thousands in free dental credits right now though).
Somehow, I forgot how nice it was to have restaurants as marketing clients. But Jeanne Kolenda has once again inspired me to go after these businesses, and she has paved the entire path!
The idea behind Jeanne and Sue's new course is to help you get restaurant clients, providing powerful and easy to fulfill marketing services. They teach you how to find the restaurants, how to sell to the restaurants, and what services to sell.
And the best part is, anyone can do this... and they teach you how to eat out for free at the same time!
https://warriorplus.com/o2/a/w1ky9/0
And they are even throwing in training on creating graphics for restaurants, along with a Facebook marketing video, and a live webinar training.
In addition, I am throwing in some great bonuses as well, to help you get even more in-depth training on various areas of marketing that will get the restaurants to keep on paying!
In fact, I have a resource page which shows you those bonuses, and that has an interview with Jeanne, so you can learn directly from her, why this is such an effective program!
